Weekend Menu

Dot’s Bar & Restaurant – Weekend Menu
OPEN YEAR-ROUND
7 DAYS 11am – 9pm
BAR OPEN LATE

Appetizers

Cheese Quesadilla7.95 Add peppers, onions and mushrooms – 1.50 Add chicken or shaved steak – 11.95

Chicken Tenders or Bone-In Wings – Choice of honey mustard, BBQ, teriyaki, buffalo, garlic butter and parmesan cheese, or stinging honey garlic. Served with celery and blue cheese or ranch – 9.95

Buffalo Chicken Eg Roll – with blue cheese or ranch – 7.50

Jalepeno Poppers – Deep fried and served with marinara – 6.95

Garlic Bread Sticks – Pizza style with mozarella, garlic butter and parmesan – 5.95

Mozzerella Sticks – Deep fried and served with marinara – 6.95

*Kids tender and fries – 6.95


Sandwiches

All come on your choice of white, wheat, rye or multigrain. Served with your choice of sides

BLT – 8.95

Sweet Balsamic Chicken Sandwich – 12.95

Classic Reuben – 10.95

Turkey Club – 10.95


Salads

Caesar Salad – 6.95 – add chicken – 3


Pizza

10″ with cheese – 7.95
– add veggies or extra cheese (mushroom, onions, peppers, olives, tomatoes) – .50 each
add meat (bacon, hamburger, pepperoni, sausage) – 1 each

Sides

fries – wedges – coleslaw – potato salad


Wraps

Served with your choice of a side

Choice of white, wheat, spinach or sun dried tomato

Angry Beaver – 13.95 – Marinated flat iron steak with horseradish mayo, lettuce, tomato and American cheese

Grilled Chicken Teriyaki – 12.95Grilled chicken, lettuce tomato and teriyaki

Buffalo Chicken Wrap – 12.95 – Choice of grilled or crispy chicken, with romaine lettuce and bleu cheese

Shaved Steak – 12.95 – Peppers, onions, mushrooms and choice of cheese

Sliced Turkey and Bacon – 12.95 – Sliced Turkey breast with bacon, lettuce, tomato, mayo and American cheese


Burgers

All served with your choice of a side

Hamburger – 6.95 – Add your choice of cheese – 1 – Make it a special with lettuce, tomato and red onion – 2.50

Bacon Cheese Burger – 9.95

Mushroom Swiss Burger – 9.95

Beaver Veggie Burger – 8.95 – Lettuce, tomato and cheese